Fish and Chicken dishes

Fish dishes

Salmon à la Coussicca - 24,40 € (G, L)

Grilled sea salmon with creamy

mushroom sauce and grilled potato mash.

- Classic dish over 30 years -

 

Pike-perch - 25,40 € (G, L)

Pan fried pike-perch with lime-caper yogurt sauce

and baked potato with herb butter

 

Balsamico salmon and shrimps - 26,90 € (G, L)

Fried salmon and king prawns,

dark balsamic sauce, aioli and grilled potato mash.

 

Chicken dishes

 

Chicken Salad - 20,80 € (G, L)

Salad with chicken fillet, halloumi cheese,

bell pepper jam and balsamico-syrup.

 

Chicken Speciality of the House - 21,50 € (G, L)

Strips of chicken fillet simmered in a creamy

mushroom sauce. Gratinated with cheese and served with rice.

 

Chorizo chicken - 21,90 € (G)

Fillet of chicken and fried chorizo,

with dark balsamic sauce and wedged potatoes

 

 

All of the main dishes include a salad or soup of the day as a starter

You can have a smaller version (120g) of all the fillet steaks, 4€ will be taken of the price. 

Extra charge of 2€ when changing for creamy garlig-, blue cheese-, or cream potatoes.

Extra sauce or flavored butter, extra vegetables, extra salad 2€

All of the chicken, beef, pork, and beef liver that we use come from Finland.

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G: gluten free
L: lactose free
LL: low lactose free
M: milkless
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